
Agnello al Rosemarino e Limone $26.00
Rack of Lamb grilled with a lemon rosemary light cream sauce
Vitello Saltimbocca $22.00
Thin veal medallions sauteed with prosciutto and sage in
a white wine sauce
Pollo Alla Pizzaiola $17.00
Chicken sauteed with garlic, oregano, tomato sauce and fresh mozzarella
Tagliata di Manzo al Gorgonzola $25.00
12oz ribeye tenderloin sliced and topped with a bleu cheese cream sauce
Filetto al Pepe Verde $27.00
8oz beef tenderloin sauteed in a brandy green peppercorn cream sauce
Alla Livornese
Sauteed with garlic, white wine, oregano, capers, kalamata olives and tomato
sauce
Pollo (Chicken) $17.00 *Salmone (Salmon) $18.00
Vitello (Veal) $22.00 *Tilapia $17.00
*Items may be made with clam juice
Al Limone
Sauteed with lemon juice, capers and white wine
Pollo (Chicken) $17.00 *Salmone (Salmon) $18.00
Vitello (Veal) $22.00 *Tilapia $17.00
*Items may be made with clam juice
Alla Griglia
Lightly marinated with herbs and then grilled
Entrecote (rib eye)$25.00 Salmone $18.00
8oz Fillet $27.00 Tilapia $17.00
Pollo $17.00
Agnello $26.00

SECONDI ARE SERVED WITH POTATOES AND VEGETABLES